Description

Brand: Generic

Color: Black

Features:

• ✅ Cooking and serving: This ceramic terracotta mud pot handi is also a casserole. The lid is more stable & safe
• ✅ Japanese style multipurpose earthen ware claypot: Can cook steamed rice, porridge, soups, stew, fish & chicken. This ceramic earthen kadai handi gives out fragrance & restore the original taste of the food. So proficient in everything to achieve your wish menu
• ✅ Size-1.6L white
• ✅ Gas stovetop compatible & durable- Robust ceramic earthen donabe kalchatti for cooking and serving. Firing process, makes the claypot more strong and durable
• ✅ Know about the product: For the first time, it is recommended to boil cooked rice in this ceramic mud pot for at least 30 minutes. The sticky gum of rice can make the casserole more durable. After that wash the pot and start using as usual

Package Dimensions: 0x0x0

Details: Ceramic cooking clay pot handi with ceramic glazing Adopt advanced glazing process, safe and secure This ceramic Japanese style casserole donabe is gentle, simple and beautiful It is carefully prepared and processed in reasonable process The lid has a venting hole, which is to prevent the internal pressure of the handi from being too high and causing the juice to overflow This cermic mud pot is Proficient in everything to achieve your wish menu The texture is heavy and the upper lid is more stable and safe Food that cooked in terracotta clay pots gives out fragrance and it restore the taste of the food The design of this drum shaped earthen cookware body has high thermal efficiency, awakens food nutrition and makes the food more delicious The heat transfer of the pot body is fast, the heat dissipation is slow, therefore it’s efficient and cooks faster This mud pot kalchatti is calcined at high temperature and has a temperature range of -20 degree celcius to +400 degree celcius